Vizyon Glamour Cold Glaze Gold (125 Gm)

• Adds glamour to your cake.
• Keeps the freshness of pastry.
• Creates fabulous impression on cake, desserts and on many other products.
• Take the required amount into a bowl and whip the cold glaze well to get a smooth texture.
• Spread it using a spatula or brush.
• Gives your cakes and desserts a delicious taste and an attractive appearance.

Vizyon Cold Glazes prevents the moisture loss in the pastry, you can add varied tastes and attractive appearance to your cakes and desserts. Vizyon Cold Glazes can be used directly or they can be diluted up to 25% water according to reach your desired texture.