An ode to an 80 year old recipe, the Plum Cake Essence is reminiscent of cold Christmas evenings filled with mulled wine, cake and warmth.
Made with juicy plums that have been steeped in a luscious combination of honey, lemon, and orange with a hint of nutmeg, rum and brandy, the Plum Cake Essenc..
This oil soluble flavour is a blissful combination of roasted fresh almonds, is made using natural almond oil. Ideal for cookies, chocolates and baked goods.
Ossoro recommends using 1.5-2 ml per litre /kg of dough base. Each ml measures approximately 20 drops of the essence. This product is 100%..
This sweet & floral red rose type flavour is Oil Soluble which can be used in cakes| confectionary| chocolates| desserts| ice creams| shakes| breads and a variety of baked and non-baked goods...
Rose Milk can be listed as one of the classical Indian refreshing drinks as memories from childhood of it being the go-to evening drink or as a thirst quencher during our draining summers, shared by most of us.
Ossoro’s Rose Milk flavour contains natural ingredients and extracts. 10-12 drops of t..
Rose OS is an oil-soluble flavour specifically designed for use in confectionery and flavoured chocolates. This sweet, and mildly floral aroma is heat stable and does wonders to your sweets and candies.
Ossoro recommends using 2-2.5 ml of flavour per kilo of dough. Each ml measures approximately ..
Elevate your taste experience with Bush Food Flavours. It is strong floral type rose flavour used in syrups, sherbats, cakes, icing, cookies, frians, ice-creams, confectioneries, sweets, jams, jellies, etc...
Rose White OSX is a premium oil soluble flavouring concentrate. This sweet, fresh and floral extract based essence is best suited for baked goods, ice creams, sweets and confectionery.
Ossoro recommends using 1 ml of flavour per kilo of dough. Each ml measures approximately 20 drops of the essence...
Ossoro brings you the sweet satisfaction of creamy Custard Apple in just a few drops. Pearls of soft, creamy fruit with the quintessential texture and flavour in elixir form to elevate anything from fruit tarts to smoothies, pies and more.
Ossoro recommends using 1-3ml of flavour per kilo of doug..
This strong dark rum flavour is Oil Soluble which can be used in cakes| confectionary| chocolates| desserts| ice creams| shakes| breads and a variety of baked and non-baked goods...
Rum OSX is a premium oil-soluble flavouring concentrate with sharp and spicy rum notes best suited for use in confectionery, and baked goods. It does wonders in a matter of few drops!
Ossoro recommends using 1 ml of flavour per kilo of dough. Each ml measures approximately 20 drops of the essence..
This warm & sweet saffron flavour is Oil Soluble which can be used in cakes| confectionary| chocolates| desserts| ice creams| shakes| breads and a variety of baked and non-baked goods...
Dive into this classic natural based essence from Ossoro imparting rich and sweet nutty caramel intertwined with punchy sea salt.
Does an absolute marvel to your desserts, baked dishes and much more.
Ossoro recommends a dosage of 2-3ml per kg of dough/lt..